The Secret Link Between Snacking and Stress

a bowl of porridge and a cup of tea to have a good start to the day

We all do it. A handful of nuts while replying to emails. A quick trip to the kitchen between Zoom calls. Something sweet at 4 pm when energy dips and focus fades.

But have you ever paused to ask: Why am I reaching for food when I'm not truly hungry?

In Ayurveda, the answer isn't just about willpower; it’s about rhythm, digestion, and subtle imbalances in body and mind.


🎧Listen now: “The Secret Link Between Snacking and Stress”

Why Do I Snack When I'm Not Hungry?

Snacking often isn't about hunger. It's a signal of boredom, discomfort, or stress.

We reach for comfort food when the task at hand feels too much, or when our mental energy dips and we crave a quick lift.

Sugary or salty snacks provide temporary stimulation. But beneath that surface craving, Ayurveda invites us to ask: What's the deeper need?

Are you actually hungry or just tired, restless, or overwhelmed?


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How to Tell the Difference Between Real and False Hunger

One Ayurvedic test for true hunger: drink a glass of hot water and wait 30 minutes.

If the hunger disappears, it isn't true hunger. It may be the body or the mind asking for a break, stillness, or simply mental space.

If the hunger remains and it's not mealtime yet, a small piece of fruit or a cup of warm spiced milk of your choice can tide you over until the next main meal.

What Ayurveda Says About Snacking

The Ashtanga Hridayam offers clear insight into poor eating habits:

Adhyashana (eating before the previous meal is digested), Asana (eating incompatible foods), and Visamasana (eating in improper quantity or at irregular times) are causes of serious disease or even death. Correct, timely eating supports health and longevity.

Ashtanga Hridayam, Sutrasthana 8.33-34

In modern terms, eating too frequently is like adding raw rice to half-cooked rice on the stove. Neither cooks properly, and your system is left with a sluggish mess.

Why Substantial Meals Matter More Than You Think

Many women, especially those managing careers, kids, or caregiving, fall into the habit of eating light all day or skipping meals, out of fear of feeling heavy or tired.

I can easily skip breakfast (which I shouldn't) and eat the first thing at lunch. I like to get things done in the morning and ignore the body's call for food until it stops reminding me. And all is good until later in the day or the evening. No fail, at one point, I feel that I skipped a meal. So, I start snacking mostly before dinner because I am hungry, or even worse, later in the evening. Have you experienced something like this as well?

Ayurveda teaches that warm, nourishing food and a substantial lunch, especially around midday when digestion is strongest, can prevent the 3 pm crash.

A Real-Life Shift: How One Small Change Ended the Crisp Habit

Here is an example: One client experienced this without realising. She kept a food journal for a couple of weeks, and we discovered that she regularly has a packet of crisps in the afternoon. Her lunches are work lunches, eating sandwiches at her desk or while driving from one appointment to another. I asked her if she could fit in a warm sit-down lunch, and she replied, Yes, I'll try. After two weeks, we checked in again, and her regular crisps-eating habit stopped. She told me she wasn't hungry anymore in the afternoon and didn't even try to stop eating crisps.

If you can see yourself in any of these habits, how about trying this and seeing if you feel different:

These build ojas (vitality), nourish your tissues, and reduce cravings throughout the day.

My morning routine is a teaspoon of ghee before my hot water. Wash it down with hot water. A teaspoon of Chyawanprash, peel and eat 3–5 almonds, which I soak the night before. Most days, just three almonds are enough.

These simple, potent foods in the morning help keep false hunger at bay. If I forget to soak the almonds, I will notice that something is missing all day.

The Energetics of Eating: More Than Just the Food

Food is more than fuel; it's energy. And the energy with which you eat matters just as much as what you eat. Even the energy of the person preparing the food matters.

Consider:

  • Are you eating in a stressful environment?

  • Are you multitasking or eating on the go?

  • Are you eating at a nicely laid-out table?

Ayurveda values the energetics of food: how it's cooked, served, and eaten. A plate with fresh herbs and a sense of care has a different impact than a plastic-bowl lunch while scrolling your phone.

It might initially sound unimportant, and you might think, "Really, does this even matter?" But it does. Once we create awareness of how and where we eat and how we feel afterwards, we notice that it impacts our energy, how we feel after eating, and how we work afterwards. It makes an impression on us and our nervous system.

It will take our nervous system out of stress mode and allow us to step away from what we are doing. And step back into what we are doing afterwards with a refreshed energy and outlook.

You might say, "I don't have time for this." I would answer, "Try to make time for it, because it pays off with your afternoon energy." Having a working lunch is a habit that we create. Likewise, eating away from the desk is a habit we can create just as easily.

How Poor Sleep Affects Cravings

Here is another aspect you should consider.

Ongoing lack of sleep can make our bodies crave food as well. Our bodies are tired and need energy, so food is a good alternative and is readily available.

So, we might crave:

  • Sweet food, because it nourishes and provides brain energy

  • Salty food, as it gives energy

  • Sour food, which sharpens the senses, energises the body, nourishes the heart, and enlivens the mind

But of course, food is only a temporary relief. The food cravings will only stop when we can give our bodies the rest they need at night.

Food seems to be the fastest option, but here is another idea.

Yoga Tools to Curb Stress-Eating

The next time you feel the urge to grab a snack when you're not hungry, try a pause instead:

  • Take Child's pose to calm the mind

  • Legs up the wall to re-energise

  • A seated twist to refresh your nervous system

  • Observe your breath with its natural pauses after the in- and outbreath to get a fresh perspective

  • Fold forward on your chair, and let your upper body relax to de-stress the shoulders, neck, and arms

Sometimes what you really need is rest, not food.

katja sits on a chair bending forward all relaxed
katja is lying on the floor with her legs up on a chair to relax
katja in an energising seated spinal twist

Journaling Prompt: What Is My Body Really Asking For?

If you love journaling, here's a prompt for you.

This week, keep a simple food + feeling journal. Notice when cravings arise. What's happening around you? What are you feeling? What time is it?

Ask:

  • Am I truly hungry?

  • Could I be thirsty, tired, lonely, or need a break?

  • Did I eat enough at my last meal?

  • Did I sleep enough?

Let your journal guide you toward more awareness and conscious eating habits—and fewer energy dips.

Final Thoughts

How about looking at snacking more as a signal than a habit? Because often it is a sign of something deeper: a disconnect from your body's rhythm, a stress response, or a result of eating too lightly.

Ayurveda offers a clear path back to balance. Through regular meals, substantial lunches, digestive awareness, restorative yoga, and mindful eating, we can build the internal steadiness that snacks often try to substitute.

One last thing:

When Vata Dosha Gets Hungry

A final word on Vata dosha. Vata's digestive fire is irregular. This means that some days, it's strong, and others, it's weak. Vata cannot digest large meals; they might lead to gas and bloating.

I often get asked if that makes it okay for Vata to snack. My answer is: still no. Vata needs smaller portions, but due to its irregular nature, these small meals should be eaten at regular times for Vata to thrive and avoid further imbalance.

Vata's food schedule for the day could look like 7:00 am, 10:00 am, 1:00 pm, 4:00 pm, and 7:00 pm. Three hours are clear between the meals - no snacking within that time. This will nourish Vata dosha, prevent it from becoming imbalanced, and strengthen its digestive fire.


Now, I’d love to hear from you: Are you snacking? Are you looking at the why? Let’s chat in the comments!

Let’s start a conversation. Leave a message on Instagram, Facebook, or even a good old email OR comment below :)

I love hearing from you! 

Katja x

 P.S. Healthy eating habits are the #1 hack to banish snacking :) 

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